Addressing the problem of obesity, we cannot ignore the issue of malnutrition. Poor nutrition is usually associated with children growing in developing countries; they are devoid of the essential amount of products due to the industrialization of agriculture and unequal distribution of food in the world. However, this perspective has already transformed into a stereotype: not only the poor cannot serve a sufficient nutrition to their offspring. Which is more, income is not always to blame for a lack of food. More middle- and high-income parents become obsessed with the issue of a childhood obesity and make their children suffer from malnutrition.
It is really weird to realize that even developed countries have so many children obese and maltreated. Apparently, the quality of nutrition depends not only on the family income but also on education and a lifestyle of people. An overexaggerated danger of childhood obesity made parents lose their common sense. Those who consider their children to be rather “plump”, refuse from serving food rich in proteins, as a result, “obese” children rapidly become malnourished. In fact, children who look obese are not necessarily overweight at all. Kids naturally grow fast and their build considerably changes as they reach the age of puberty.
To bridge the chasm between obesity and malnutrition, the poor need to obtain a better access to food. But it is not enough. Well-off parents obviously need an adequate education that will bring a basic understanding of the processes taking place in a child’s body. While highly processed and carbohydrated food shall be excluded from the daily ration, such products as meat, fish, butter, dairies, grains, and cereals are essential for a proper nutrition of a child.